An Apple A Day

Cover art by Karla Nolan
Showing posts with label naan. Show all posts
Showing posts with label naan. Show all posts

November 30, 2011

Cooking for Real Sweepstakes

Just in time for holiday entertaining, Stonefire Authentic Flatbreads is giving away a Tassimo® Hot Beverage Machine (valued at $100), perfect for brewing anything from a refreshing cup of tea to a steamy latte during cold winter nights.
Part of Stonefire’s Cooking For Real Sweepstakes, winners will also receive samples of the brand’s Naan flatbread to try.
To enter, visit Stonefire’s Facebook page. The winner will be selected randomly from all entries and announced Monday, December 5th.

September 13, 2011

Naan at Home

Even if you have never dined at a restaurant that serves Indian cuisine, you may know about this delicious bread. Naan is an extremely versatile flatbread, great for dipping, making Panini and pizza, or served on its own.

The key to creating authentically light, naturally smoky-tasting naan is heat. Stonefire™ Bakery, makers of the # 1 naan in North America, is armed with the largest commercial tandoor oven in the world capable of the searing heat required for true Indian flatbread.

The Ajmera family, founders of Stonefire™ Authentic Flatbreads and baking veterans with over 40 years of experience, invented a new technology that perfectly mirrors the intense heat of this ancient oven and use a cooking method that dates back centuries. The naan is ready within seconds of being placed in the tandoor.

Available in original, whole grain and fire roasted garlic. Stonefire’s™ naan is hand stretched and prepared in small batches with Ghee (clarified butter) and fresh buttermilk, following a traditional recipe. Like all Stonefire flatbreads, the naan is made with natural ingredients and is free of preservatives, additives, artificial colors, trans fat and hydrogenated oils.

Stonefire Naan is available at select grocery stores nationwide for the suggested retail price of $2.99. For more information, please visit www.stonefire.com

November 24, 2009

Flat Breads, Full Taste


 
Naan traditionally must be baked in a tandoor oven at 1400 F degrees, and is not readily available outside of Indian restaurants. But in between visits to your favorite Indian eating establishment, you might want to try the Fabulous Flats Tandoori Naan,  the next best thing to going to an Indian restaurant. Available in Original, Garlic, and Whole-Grain, the ingredients are natural with no additives or preservatives.

Fabulous Flats also has new Sandwich Flats—easy to open (they are already cut) flatbreads that are very nice indeed for sandwiches for breakfast or other meals. They are available in Whole Grain White and Multigrain and work well with sweet or savory fillings. Or just on their own.