Fruits in Liquid Form

There is nothing quite like a glass of deep, dark, delicious juice, especially when you know that along with the refreshing taste, you are ingesting vitamins and antioxidants. Northland has come out with a few new flavors in their Superfruits 100% Juice Dark Fruits line. We like them all, but our favorite is their Blueberry Blackberry Acai blend. At first the thought of a blend like this seemed like it might be too sweet. But the taste is just sweet enough to help you start the day. Delicious.

  http://www.northlandjuices.com

And for a more portable potable box of juice nutrition that is not only refreshing but packed with the vitamins and minerals of fruits and vegetables, you might jive Apple and Eve's Fruitables a try. They really are a healthy and great tasting alternative to the usual juice box. 

http://www.appleandeve.com/fruitables.php

Perfect Pomegranate Glaze

MAPLE-POMEGRANATE GLAZE

A different glaze for any number of dishes--vegetarian, poultry, meat or shrimp

¼ cup Naturally Pomegranate ™                                     1 teaspoon finely minced ginger

5 tablespoons pure maple syrup                                      1/8 teaspoon cayenne

4 tablespoons apple cider vinegar vinegar                    1 medium apple, peeled, cored, seeded and diced

2 tablespoons low-sodium soy sauce or tamari           1 tablespoon butter

2 teaspoons Dijon mustard                                                               Salt and freshly ground black pepper

Whisk the Naturally Pomegranate ™, maple syrup, vinegar, soy sauce, Dijon mustard, ginger, and cayenne in a small bowl to blend.  Transfer to a small saucepan, stir in the apple and bring to a boil.  Reduce heat and cook until the apple is very soft and the sauce is slightly thickened, about 5 minutes.  Remove from the heat, stir in the butter and season to taste with salt and pepper.

Makes 4 servings