Today there are many varieties of veggie burgers and each is delicious in its own way. There is room for all and consumers benefit by having more to choose from.
Gardenburger Veggie burgers are the original veggie burgers and now they have new flavors that are very tasty, versatile and easy to prepare. Don't just think of them as a substitutes for meat. They are delicious on their own terms. And you don't always have to serve them as burgers.
The Black Bean Chipotle Veggie Burger (vegan) has a nice spicy bite and works well as a base for Tex-Mex inspired meals. The Sun-Dried Tomato Basil is a nicely-nuanced addition to any dinner and gives a flavorful touch
The Portabella tastes the “meatiest” and lends itself to a star appearance in many dishes. The Veggie Medley is packed with colorful vegetables that lend color as well as nutrition.
Veggies burgers can be cooked on the stove or on the barbecue grill for extra flavor. Serve them in buns like meat burgers with fixings or crumble them and treat them like ground meat. You buy them frozen so just let them thaw and then just handle them like you would ground beef. Make tacos using the crumbled Chipotle burgers or meatloaf with the Original Plain or Tomato Basil or the Portabella. Add another Gardenburger flavor to pasta sauce to make it Bolognese.
Just because you are buying veggie burgers doesn’t mean you can’t turn them into another form for a myriad of dishes and Gardenburger veggie burgers offer the perfect range of flavors for many recipe uses. A new twist--several new tasty twists-- on a proven product.
Wow--I forgot all about these. I will make a point of trying some of these new flavors. They sound delicious.
ReplyDeleteI'm not using my name because I went out and bought the Portabella ones and didn't tell my family they not meat. They never figured it out!
ReplyDeleteHow fantastic! I forgot about this brand--what a great selection. I will be looking for them on my next trip to the store. Thanks!
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