"Pardon me, would you have any Grey Poupon?"

Just mustard, you say? There’s mustard and then there is Grey Poupon, which has used the ingredients we recognize as personifying this brand for more than 230 years, with exquisite variations every so often.

Grey Poupon Dijon mustard is the best selling Dijon in America, and has frequently won top honors at the Napa Valley Mustard Festival. They have used the same honored recipe and first-rate ingredients since 1777—when, in Dijon, France, Monsieur Poupon agreed to financially back the development of Monsieur Grey’s secret mustard recipe.

A few more recent twists include Hearty Spicy Brown, Savory Honey and Harvest Coarse Ground. Each of these easily lend themselves to star not just as condiments but as an ingredient of mystery when combined with other ingredients to season an entrée or side dish. Need another reason to perk up your sandwich or add a bit of unexpected flavor to an entrée? National Mustard Day is August 7.